Gin Daisy Serving Guide
- Pour half of Dilly Delly's Gin Daisy mix into a cocktail shaker.
- Fill with fresh, cubed ice and shake until shaker feels cold.
- Double strain into a chilled short glass.
- Garnish with lemon wheel or grapefruit skin.
- For added aroma, lightly tap a mint sprig on the back of your hand then garnish.
- Double straining stops small shards of ice from spoiling the smooth texture of your cocktail.